Substituted all the spices for a little thyme because that's a lot of spice, also subbed celery for the chicken and egg noodles, they didn't have spinach so I just did lettuce and limes are pretty bad for my stomach acid so I dropped that. Also I'm on a juice cleanse so no croutons. It was flavorful from the broth but kinda boring, not much other taste 2/10 do not recommend
(jk jk this is what it's like to own a food blog I hear, but it looks absolutely delicious can't wait to make it)
I feel like I’m back in the 2010s reading blogs and I’m loving it. Kudos for keeping the required pre-recipe story short and sweet. I cannot wait to make this soup 🫶
Substituted all the spices for a little thyme because that's a lot of spice, also subbed celery for the chicken and egg noodles, they didn't have spinach so I just did lettuce and limes are pretty bad for my stomach acid so I dropped that. Also I'm on a juice cleanse so no croutons. It was flavorful from the broth but kinda boring, not much other taste 2/10 do not recommend
(jk jk this is what it's like to own a food blog I hear, but it looks absolutely delicious can't wait to make it)
Hahahhahaa oh no now I'm nervous about leaving comments on
Lmaooo I was like well yeah you changed it completely! Then I kept reading
Well played! Glad I had enough concentration left in me to finish reading 🤣
Baby’s first substack. 🙌
Thanks for joining Substack!!!! 😋
Thanks for subscribing!!!
I need to make this
I’m so happy to be part of this community here on Substack.
How many does it feed?
So happy you are here
Yay! excited for you!
I simply adore seeing you here with the cool kids
I feel like I’m back in the 2010s reading blogs and I’m loving it. Kudos for keeping the required pre-recipe story short and sweet. I cannot wait to make this soup 🫶